姓    名：李斌

性    别：男

职    称：副研究员，硕士生导师

所在系别：作物遗传育种系

电    话：010-82105805

电子邮箱：libin02@caas.cn

◆个人简历（学习/访学/工作简历）

1999.09- 2003.07：山西大学，生物科学专业，理学学士；

2003.09- 2011.06：中科院遗传与发育生物学研究所，遗传学专业，理学博士；

2011.07-至今：中国农业科学院作物科学研究所 副研究员，硕士生导师。

◆研究领域

大豆产量品质性状形成遗传基础解析及分子育种

◆荣誉称号及社会兼职

1. 荣获首届阿里巴巴育种人才“青年科学家奖”，2021；

2. 入选所级“青年后备人才”，2021；

3. 担任中国农村专业技术协会大豆专业委员会秘书长，2018；

4. 担任Agronomy期刊客座编辑，2023。

◆科研项目

1. 抗病虫高产大豆新品种设计与培育，科技创新2030重大项目，300万元，2023-2025，课题主持人。

2. 大豆油分和营养功能品质形成与改良的分子基础，国家重点研发计划，50万元，2016-2020，子课题主持人。

3. 大豆胞囊线虫抗性基因等位变异与小种特异性的关联分析，国家自然科学基金青年项目，23万元，2014-2016，主持人。

4. GmDOF3.7转录因子调控大豆油脂积累的分子机制研究，国家自然科学基金国际(地区)合作与交流项目，199万元，2022-2024，第二参加人。

◆授权专利

1. 孙君明、李斌、范胜栩、韩粉霞、闫淑荣、王连铮. 定性定量检测大豆脂肪酸组分的气相色谱方法，CN201510369719.7，发明专利，2017。

2. 孙君明、李斌、范胜栩、韩粉霞、闫淑荣、王连铮. 与大豆不饱和脂肪酸相对含量性状连锁的Indel标记及应用，CN201511021054.7，发明专利，2018。

3. 孙君明、张晟瑞、李斌、艾哈迈德·马布鲁克·阿卜杜勒法德尔·阿卜杜勒加尼、刘艺田、李静. 用于辅助鉴别大豆油脂含量高低的分子标记Oil-11-6708663、试剂盒和方法，CN202110678257.2，发明专利，2022。

4. 孙君明、张晟瑞、李斌、艾哈迈德·马布鲁克·阿卜杜勒法德尔·阿卜杜勒加尼、刘艺田、李静. 用于辅助鉴别大豆油脂含量高低的分子标记Oil-4-3776551、试剂盒和方法，CN202110677322.X，发明专利，2022。

◆审定品种

1. 孙君明、李斌、张晟瑞. 大豆，中黄106，北京市，京审豆20230001。

2. 孙君明、韩粉霞、李斌、张晟瑞. 大豆，中黄102，北京市，京审豆20210005。

3. 孙君明、王岚、赵荣娟、李斌、王连铮. 大豆，中黄73，国家，国审豆20200031。

4. 孙君明、韩粉霞、闫淑荣、杨华、李斌. 大豆，中黄78，国家，国审豆20180019。

5. 孙君明、韩粉霞、闫淑荣、杨华、李斌. 大豆，中黄203，国家，国审豆20231028。

6. 王连铮、孙君明、王岚、赵荣娟、李斌. 大豆，中黄45，国家，国审豆2014010。

7. 王连铮、孙君明、王岚、赵荣娟、李斌. 大豆，中黄54，国家，国审豆2012005。

8. 王连铮、赵荣娟、王岚、孙君明、李斌. 大豆，中黄67，北京市，京审豆2012004。

◆发表论文 （#共同第一作者，*通讯作者）

1. Feng Y#、Zhang S#、Li J#、Pei R、Tian L、Qi J、Azam M、Agyenim-Boateng K G、Shaibu A S、Liu Y、Zhu Z、Li B*、Sun J*. Dual-function C2H2-type zinc-finger transcription factor GmZFP7 contributes to isoflavone accumulation in soybean. New Phytologist, 2023, 237: 1794-1809

2. Agyenim-Boateng K G#、Zhang S#、Gu R、Zhang S、Qi J、Azam·M、Ma C、Li Y、Feng Y、Liu Y、Li J、Li B*、Qiu L*、Sun·J*. Identification of quantitative trait loci and candidate genes for seed folate content in soybean. Theoretical and Applied Genetics, 2023, 136: 149

3. Azam M#、Zhang S#、Huai Y、Abdelghany AM、Shaibu AS、Qi J、Feng Y、Liu Y、Li J、Qiu L、Li B*、Sun J*. Identification of genes for seed isoflavones based on bulk segregant analysis sequencing in soybean natural population. Theoretical and Applied Genetics, 2023, 136: 1-12

4. Zhang S#、Abdelghany A M#、Azam M、Qi J、Li J、Feng Y、Liu Y、Feng H、Ma C、Gebregziabher B S、Ghosh S、Agyenim-Boateng K G、Shaibu A S、Htway H T P、Wu T、Li B*、Q L*、Sun J*. Mining candidate genes underlying seed oil content using BSA-seq in soybean. Industrial Crops and Products, 2023, 194: 116308

5. Gerbregziabher BS#、Zhang S#、Azam M、Qi J、Agyenim-Boateng KG、Feng Y、 Liu Y、Li J、Li B*、Sun J*. Natural variation and geographical distribution of seed carotenoids and chlorophylls in 1167 Chinese soybean accessions. Journal of Integrative Agriculture, 2023, 22: 2632-2647

6. Azam M#、Zhang S#、Li J#、Ahsan M、Agyenim-Boateng K G、Qi J、Feng Y、Liu Y、Li B*、Qiu L*、Sun J*. Identification of hub genes regulating isoflavone accumulation in soybean seeds via GWAS and WGCNA approaches. Frontier in Plant Science, 2023, 14: 1120498

7. Zhang S#、Agyenim-Boateng KG#、Zhang S#、Gu Y、Qi J、Azam M、Ma C、Li Y、Feng Y、Liu Y、Li J、Li B*、Qiu L*、Sun J*. QTL mapping for seed tocopherol content in soybean. Agronomy, 2023, 13:1188

8. Agyenim-Boateng KG#、Zhang S#、Zhang S、Khattak AN、Shaibu A、Abdelghany AM、Qi J、Azam M、Ma C、Feng Y、Feng H、Liu Y、Li J、Li B*、Sun J*. The nutritional composition of the vegetable soybean (maodou) and its potential in combatting malnutrition. Frontiers in Nutrition, 2023, 9:1034115

9. Shaibu A S#、Zhang S#、Ma J、Feng Y、Huai Y、Qi J、Li J、Abdelghany M A、Azam M、Htway T P H、Sun J*、Li B*. The GmSNAP11 contributes to resistance to soybean cyst nematode race 4 in Glycine max. Frontiers in Plant Science, 2022, 13: 939763

10. Agyenim-Boateng K G #、Zhang S#、Islam S#、Gu Y#、Li B#、Azam M、 Abdelghany AM、Qi J、Ghosh S、Shaibu A S、Gebregziabher B、Feng Y、Li J、Li Y、Zhang C、Qiu L、Liu Z*、Liang Q*、Sun J*. Profiling of naturally occurring folates in a diverse soybean germplasm by HPLC-MS/MS. Food Chemistry, 2022, 384: 132520

11. Qi J、Zhang S、Azam M、Shaibu A S、Abdelghany A M、Feng Y、Huai Y、Feng H、Liu Y、Ma C、Gebregziabher B S、Ghosh S、Li J、Li B*、Qiu L*、Sun J*. Profiling seed soluble sugar compositions in 1164 Chinese soybean accessions from major growing ecoregions. The Crop Journal, 2022, 10: 1825-1831

12. Ghosh S、Zhang S、Azam M、Gebregziabher B S、Abdelghany A M、Shaibu A S、Qi J、Feng Y、Agyenim-Boateng K、Liu Y、Feng H、Li Y、Li J、Li B*、Sun J*. Natural variation of seed tocopherol composition in diverse world soybean accessions from maturity group 0 to VI grown in China. Plants, 2022, 11: 206

13. Ghosh S、Zhang S、Azam M、Agyenim-Boateng KG、Qi J、Feng Y、Li Y、Li J、Li B*、Sun J*. Identification of genomic loci and candidate genes related to seed tocopherol content in soybean. Plants, 2022, 11: 1703

14. Gebregziabher BS、Zhang S、Ghosh S、Shaibu AS、Azam M、Abdelghany AM、Qi J、Agyenim-Boateng KG、Htway HTP、Feng Y、Ma C、Li Y、Li J、Li B*、Qiu L*、Sun J*. Origin, maturity group and seed coat color influence carotenoid and chlorophyll concentrations in soybean seeds. Plants, 2022, 11: 848

15. Abdelghany A M#、Zhang S#、Azam M、Shaibu A S、Feng Y、Qi J、Li J、Li Y、Tian Y、Hong H、Lamlom S F、Li B*、Sun J*. Exploring the phenotypic stability of soybean seed compositions using multi-trait stability index approach. Agronomy, 2021, 11:2200

16. Azam M#、Zhang S#、Qi J#、Abdelghany A M#、Shaibu A S、Ghosh S、Feng Y、Huai Y、Gebregziabher B S、Li J、Li B*、Sun J*. Profiling and associations of seed nutritional characteristics in Chinese and USA soybean cultivars. Journal of Food Composition and Analysis, 2021, 98: 103803

17. Gebregziabher B S#、Zhang S#、Qi J、Azam M、Ghosh S、Feng Y、Huai Y、Li J、Li B*、Sun J*. Simultaneous determination of carotenoids and chlorophylls by the HPLC-UV-VIS method in soybean seeds. Agronomy. 2021, 11: 758

18. Ghosh S#、Zhang S#、Azam M#、Qi J、Abdelghany M A、Shaibu S A、Gebregziabher S B、Feng Y、Huai Y、Htway T P H、Agyenim-Boateng G K、Liu Y、 Feng H、Li J、Song W、Li B*、Sun J*. Seed tocopherol assessment and geographical distribution of 1151 Chinese soybean accessions from diverse ecoregions. Journal of Food Composition and Analysis, 2021, 100: 103932

19. Azam M#、Zhang S#、Abdelghany M A#、Shaibu S A、Feng Y、Li Y、Tian Y、 Hong H、Li B*、Sun J*. Seed isoflavone profiling of 1168 soybean accessions from major growing ecoregions in China. Food Research International, 2020. 130: 108957

20. Abdelghany A M#、Zhang S#、Azam M#、Shaibu S A、Feng Y、Li Y、Tian Y、Hong H、Li B*、Sun J*. Profiling of seed fatty acid composition in 1025 Chinese soybean accessions from different ecoregions. The Crop Journal, 2020, 8: 635-644

21. Shaibu A S、Li B*、Zhang S、Sun J*. Soybean cyst nematode resistance: Gene identification and breeding strategies. The Crop Journal, 2020, 8: 892-904

22. Abdelghany A M#、Zhang S#、Azam M、Shaibu A S、Feng Y、Qi J、Li Y、Tian Y、Hong H、Li B*、Sun J*. Natural variation in fatty acid composition of diverse world soybean germplasms grown in China. Agronomy, 2020, 10: 24

23. Zhang S#、Li B#、Chen Y、Shaibu A.S、Zheng H、Sun J*. Molecular-assisted distinctness and uniformity testing using SLAF-sequencing approach in soybean. Genes, 2020, 11: 175

24. Pei R、Zhang J、Tian L、Zhang S、Han F、Yan S、Wang L、Li B*、Sun J*. Identification of novel QTL associated with soybean isoflavone content. The Crop Journal, 2018, 6: 244-252

25. Li B、Fan S、Yu F、Chen Y、Zhang S、Han F、Yan S、Wang L、Sun J*. High-resolution mapping of QTL for fatty acid composition in soybean using specific-locus amplified fragment sequencing. Theoretical and Applied Genetics, 2017, 130: 1467-1479

26. Zhang J#; Li B#; Yang Y、Mu P、Qian W、Dong L、Zhang K、Liu X、Qin H、Ling H、Wang D*. A novel allele of L-galactono-1,4-lactone dehydrogenase is associated with enhanced drought tolerance through affecting stomatal aperture in common wheat. Scientific Reports, 2016, 6: 30177

27. Ma L#、Li B#、Han F、Yan S、Wang L、Sun J*. Evaluation of the chemical quality traits of soybean seeds, as related to sensory attributes of soymilk. Food Chemistry, 2015, 173: 694-701

28. Fan S#、Li B#、Yu F、Han F、Yan S、Wang L、Sun J*. Analysis of additive and epistatic quantitative trait loci (QTLs) underlying fatty acid components in soybean seeds across multiple environments. Euphytica, 2015, 206: 689-700

29. Li B#、Tian L#、Zhang J#、Huang L#、Han F、Yan S、Wang L、Zheng H*、Sun J*. Construction of a high-density genetic map based on large-scale markers developed by specific length amplified fragment sequencing (SLAF-seq) and its application to QTL analysis for isoflavone content in Glycine max. BMC Genomics, 2014, 15: 1086

30. Li B、Yang Y、Yu C、Li S、Chen J、Liu X、Qin H、Wang D*. Partial suppression of l-galactono-1,4-lactone dehydrogenase causes significant reduction in leaf water loss through decreasing stomatal aperture size in Arabidopsis. Plant Growth Regulation, 2014, 72: 171-179

31. Li B、Sun J、Wang L、Zhao R、Wang L*. Comparative analysis of gene expression profiling between resistant and susceptible varieties infected with soybean cyst nematode race 4 in Glycine max. Journal of Integrative Aagriculture, 2014, 13: 2594-2607

◆出版教材著作

王连铮、孙君明、叶兴国、李斌 等. 2019. 王连铮文选. 中国农业科学技术出版社, 2019.